{"iri":"https://folio.openlegalstandard.org/R7xpf80TbUte15aQuYy4a12","label":"Poultry","sub_class_of":["https://folio.openlegalstandard.org/R80ZEN9QYz3ntT0V4OTWJ6D","https://folio.openlegalstandard.org/R8i9ifFKGOUWKWVHDXvxgR1"],"parent_class_of":["https://folio.openlegalstandard.org/R73uTlrSoALybiLK0Kocj4w","https://folio.openlegalstandard.org/R7ItJL7sTHMRx2i7WbPxnik","https://folio.openlegalstandard.org/R7oop8Do8ZoVb99BBKZBPMk","https://folio.openlegalstandard.org/RBTF6cCyE3OsMy8YPpLRqq9","https://folio.openlegalstandard.org/RBtWPPzVN1JuKRFeSgQwzdl"],"is_defined_by":null,"see_also":[],"comment":null,"deprecated":false,"preferred_label":null,"alternative_labels":["Domestic Fowl","Domesticated Birds","Farm Birds"],"translations":{},"hidden_label":null,"definition":"Poultry refers to domesticated birds raised primarily for their meat, eggs, and feathers. This category includes chickens, turkeys, ducks, and geese, and these birds are integral to agriculture, providing a significant source of protein and other products for human consumption.","examples":[],"notes":[],"history_note":null,"editorial_note":null,"in_scheme":null,"identifier":null,"description":null,"source":null,"country":null}