{"iri":"https://folio.openlegalstandard.org/R8tugkQDuOtwhIZjD4hMj9u","label":"Tips","sub_class_of":["https://folio.openlegalstandard.org/R8aNhIN6jIIVcj5Cbh8Bduw","https://folio.openlegalstandard.org/R9QN0xnYI5Hase8OfxFx2Nd"],"parent_class_of":[],"is_defined_by":null,"see_also":[],"comment":null,"deprecated":false,"preferred_label":"Gratuities","alternative_labels":[],"translations":{},"hidden_label":null,"definition":"Tips refer to additional payments received by service industry workers, such as waitstaff, bartenders, or delivery drivers, as a gratuity from customers for the provided service. They are considered a form of income and are often shared among staff or reported to tax authorities as part of an individual's earnings.","examples":[],"notes":[],"history_note":null,"editorial_note":null,"in_scheme":null,"identifier":null,"description":null,"source":null,"country":null}