<owl:Class xmlns="https://folio.openlegalstandard.org/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:v1="http://www.loc.gov/mads/rdf/v1#" xmlns:owl="http://www.w3.org/2002/07/owl#" xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:xsd="http://www.w3.org/2001/XMLSchema#" xmlns:folio="https://folio.openlegalstandard.org/" xmlns:rdfs="http://www.w3.org/2000/01/rdf-schema#" xmlns:skos="http://www.w3.org/2004/02/skos/core#" rdf:about="https://folio.openlegalstandard.org/RUx3YyhyIjf894QZe0IQ80">
  <rdfs:subClassOf rdf:resource="https://folio.openlegalstandard.org/RCIv9j8UdKC0YVPrbl5EGRq"/>
  <rdfs:label>Cucumbers</rdfs:label>
  <skos:altLabel>Cucumis Sativus</skos:altLabel>
  <skos:altLabel>Gherkins</skos:altLabel>
  <skos:definition>Cucumbers are elongated, green fruit vegetables from the Cucumis sativus species, known for their crisp texture and refreshing taste. They are commonly consumed raw in salads, pickled, or used as a garnish, and are valued for their hydrating properties and low calorie content.</skos:definition>
</owl:Class>
