# Dried and Dehydrated Food Manufacturing

**IRI:** https://folio.openlegalstandard.org/WX2_Mh1PS_iHcPXYt4IgRQ

## Labels

## Definition

This U.S. industry comprises establishments primarily engaged in (1) drying (including freeze-dried) and/or dehydrating fruits, vegetables, and soup mixes and bouillon and/or (2) drying and/or dehydrating ingredients and packaging them with other purchased ingredients, such as rice and dry pasta.

## Sub Class Of

- https://folio.openlegalstandard.org/NIPJw_YNRSqLwZq-0Co5QQ

**Is Defined By:** https://www.naics.com/six-digit-naics/?code=311423

**Deprecated:** False