# Animal Slaughtering and Processing

**IRI:** https://folio.openlegalstandard.org/i22tsqU-R5SH9nDskUhX8Q

## Labels

## Definition

This industry comprises establishments primarily engaged in one or more of the following: (1) slaughtering animals; (2) preparing processed meats and meat byproducts; and (3) rendering and/or refining animal fat, bones, and meat scraps.  This industry includes establishments primarily engaged in assembly cutting and packing of meats (i.e., boxed meats) from purchased carcasses.

## Sub Class Of

- https://folio.openlegalstandard.org/JQyudzenQCewkU5pYtJHGw

## Parent Class Of

- https://folio.openlegalstandard.org/Co-bSGIJQRK_hRLlqLJadA
- https://folio.openlegalstandard.org/GFz_WFOPRL-yHeRJwR8_QA
- https://folio.openlegalstandard.org/3ewBiuboSNOQQOxromRuiw
- https://folio.openlegalstandard.org/89ZlNNZ2Toq1OR5kv4tOew

**Is Defined By:** https://www.naics.com/six-digit-naics/?code=31161

**Deprecated:** False

